Efficiency of action of trace elements （Copper Citrate、Zinc Ketoglutarate、Boron Citrate）

From the perspective of product development, the production ofamino acid chelates is only possible in combination with the development andutilization of protein resources. In order to ensure a certain chelationstability, a certain coordination ratio (molar ratio of ligand amino acids orpeptides to metals) must be achieved, and a single trace element must becombined with sever alamino acids or peptides with large molecular weights,which must be greatly increased in terms of the effective amount of traceelements. However, ifligand amino acids or peptides are included in the feedformula as a source of protein nutrition, the increase in the cost of traceelements can be ignored, and the effect of "1+1>2" can beachieved, that is, the bioavail ability of protein and trace elements has beensignificantly improved Judging from the development trend at home and abroad,the broad application prospects and market of trace element amino acid chelatecan be expected. Due to its low toxicity and high bioavailability, it can beused as afeed additive to improve feed application effect and improve feedremuneration; it can also be used as a food for infants, pregnant women and theelderly, as amineral and protein nutrition enhancer; and it can also be used asa foliarspray or soaking in agricultural production. With the in-depthimprovement of research, it can be used as a preparation for the prevention andtreatment of trace element deficiencies such as iron and zinc, and can alsoplay a role in hormone synergies. In short, trace element amino acid chelateswill make great progress with the deepening of research and play their due rolein many fields.

Efficiency of action of trace elements （Copper Citrate、Zinc Ketoglutarate、Boron Citrate）

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